Dinner in Minutes with The Washington Post’s Bonnie Benwick

Sat Mar 30, 11am–2:30pm
Presented by: Hill Center at the Old Naval Hospital
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Tickets · $85
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Bonnie Benwick introduces a new series, a live adaptation of her very popular weekly Post Food feature “Dinner in Minutes.” You’ll learn tips for getting dinner on the table faster with step-by-step recipes. Menu features these delectable, healthy dishes:

Roasted Pepper and Orzo Soup |Lentil Salad With Roasted Potato Wedges | Sesame Salmon Kebabs

Bonnie S. Benwick is deputy editor of The Post’s Food section. She writes the weekly Dinner in Minutes column and edited the newspaper’s first-ever cookbook: “The Washington Post Cookbook: Readers’ Favorite Recipes.”

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Classes Culinary Events Classes: Adults

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Hill Center at the Old Naval Hospital

921 Pennsylvania Avenue, SE
Washington, DC 20003
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